Hot Kitchen Cook / Commis - Luxury F&B Group in Bali
Join Mapan Group, a leading national F&B company with 29 outlets across Java and Bali, as we expand our culinary team in Bali’s most vibrant locations. We’re seeking a passionate Hot Kitchen Cook / Commis to contribute to our high-energy, fast-paced kitchen environment. In this role, you’ll be part of a dynamic team preparing and cooking 100+ meals per hour for our discerning guests in luxury hotels and restaurants across Bali. This is your chance to work with cutting-edge equipment and modern techniques while honing your skills in a supportive, growth-oriented culture.
Mapan Group is more than just a workplace—it’s a culinary journey. With a rich history of 15+ years in the industry, we’ve built a reputation for excellence, innovation, and a commitment to our team’s development. As a Hot Kitchen Cook / Commis, you’ll have the opportunity to work in some of Bali’s most prestigious venues, using state-of-the-art equipment like Siemens induction cooktops, Miele commercial ovens, and Bosch dishwashers. Our kitchens are equipped with the latest technology, ensuring you’ll be working with the best tools in the industry.
📋 Tanggung Jawab Pekerjaan
- Prepare and cook 100+ meals per hour in a fast-paced, high-volume kitchen environment
- Work with a diverse menu, including Asian, Western, and fusion dishes, ensuring consistency and quality
- Maintain a clean and organized kitchen, adhering to HACCP and food safety standards
- Follow SOPs and recipes to ensure accurate and efficient food preparation
- Assist in inventory management and stock control
- Collaborate with the kitchen team to ensure smooth operations and high service standards
- Participate in training and development programs to enhance your skills
- Adhere to company policies and procedures, including uniform and safety regulations
🎓 Kualifikasi & Syarat
- Minimum 2 years of experience as a Hot Kitchen Cook or Commis in a high-volume restaurant or hotel
- Proven ability to work in a fast-paced, high-pressure environment
- Strong knowledge of HACCP and food safety standards
- Familiarity with Siemens induction cooktops, Miele commercial ovens, and Bosch dishwashers
- Good communication skills and ability to work as part of a team
- Flexible and adaptable to changing work schedules and priorities
- Ability to lift and carry heavy equipment and ingredients
- Willingness to travel between our outlets in Bali as needed
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang